Menu 1 套餐1

Amuse Bouche – 餐前开胃小食

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Stiller’s cured Norvegian Salmon
Beet-Root and Horseradish ‘Canneloni’
招牌腌制挪威三文鱼配红菜头和辣根酱

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Seared Sea-Scallops
green Pea Risotto & Lobster Stock Reduction
香煎扇贝配青豆意大利烩饭和龙虾浓汁

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Slow braised Beef Cheek with Shallots and Bacon
Cauliflower-Puree, “Servietten-Knoedel”
慢炖牛脸肉配花菜泥和面包布丁

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Mascarpone-Orange-Mousse
spiced Orange Compote & Grand Marnier Ice Cream
意大利奶酪橙味慕斯配金玛丽冰淇淋